Post Graduate Diploma in Integrative Nutrition & Dietetics

Programmes offered by Nagindas Khandwala College in collaboration with LSI

Nagindas Khandwala College : Nutrition Courses
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Post Graduate Diploma in Integrative Nutrition & Dietetics

Programme Description

This programme aims to equip the food and nutrition professionals with the in-depth knowledge and skills in nutrition research methods, nutrition analysis, community nutrition & communication, as well as food labelling and requirements. The skills and attributes will allow them to contribute effectively in nutrition research & food product development, applied nutrition & food marketing in food science, and public health promotion. This programme also provides an understanding of how to educate a community about the importance of nutrition, as well as the ever-changing relationship between nutrition and societal factors.


Passed Graduation in Bachelor of Science with specialization in Food, Nutrition & Dietetics/ Bachelor of Home Science with Food Nutrition & Dietetics / B.Sc. with Biochemistry / Biotechnology / Life Science / Microbiology / B.Sc. with any other Biological Science.


1 Year

Learning & Teaching

Our well-rounded curriculum provides an in-depth understanding of nutritional concepts, analytical and problem-solving skills and apply what they have learnt to individual patients and their specific needs.

Programme Highlights

Introduction to Lifecycle Nutrition

Nutritional Biochemistry I

Food Science

Clinical/Advance Nutrition I

Physiology I

Introduction to Lifecycle Nutrition (Practicals)

Nutritional Biochemistry I (Practicals)

Physiology II

Nutritional Biochemistry  II

Food Processing & Preservation – II

Food Processing & Preservation

Clinical/ Advance Nutrition II

Medical Nutrition Therapy (Diet Therapy)

Case Study Presentations

Nutrition and Dietetics courses

Employability & Careers

Our students have many options after completing the programme; right from launching their own practices to working with experts and many more. Some of the areas where one could get employed are:




Research fellow


Medical Nutrition Writers


Research & Development

Marketing team members for pharmaceutical & Nutraceuticals, wellness industry NGO’s associated with community health

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