Nutrition and Dietetics Industry

About Nutrition and Dietetics Sector

Overview

The Nutrition Industry has expanded its horizon to a preventive lifestyle which aids in leading a healthy way of life.

Nutrition also focuses on how people can use dietary choices to reduce the risk of disease by consuming the right quantity of nutrients as a part of their daily meal and understand how bodies react to various allergies. If people do not have the right balance of nutrients in their diet, their risk of developing certain health conditions increase.

The Global Nutritional Analysis market was valued at USD 4.20 billion in 2018 and is expected to reach USD 8.05 billion by the year 2026.

Nutrition and Dietetics Sector
Healthy way of Life
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The practice of integrative nutrition takes a holistic approach to wellness laying emphasis on recognizing that the foundation for optimal health and healing begins with a health promoting diet.

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Integrative Nutrition therapy is a leading-edge, evidence-based, systems biology approach to patient care that focuses on identifying root causes and imbalances and thus rectifying the same to significantly improve patient health outcomes.

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Integrative Nutrition also implies a symphony of a good diet, good sleep, adequate exercise and a healthy psychological well being of an individual.

What is Integrative Nutrition
Need for Nutrition
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We are what we eat- in order to keep up with the pace of fast moving life, people have adapted to resorting to fast food and packaged foods, compromising on quality and quantity of food, which impacts overall health and immunity. People are glued to gadgets for entertainment, this impacts sleep quality and overall well-being, immunity and health.

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Incidence of Non-communicable diseases (NCDs) like obesity, heart disorders, diabetes, hypertension, cancer, etc., is increasing globally. “Prevention is better than cure”. In this fast paced life where we seek for easy means of living and compromise on the quality of life and our health. These lifestyle diseases could be prevented and/or managed only through a healthy lifestyle and holistic nutritional strategies.

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“Prevention is better than cure”. In this fast paced life where we seek for easy means of living and compromise on the quality of life our health, we most certainly invite lifestyle diseases and disorders.

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The course aims to integrate lifestyle and nutrition strategies with the goodness of alternative therapies like Yoga in the prevention and/or management of lifestyle disorders.

Some of the reasons for an increase in the demand of Nutrition Professionals are:

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Market Growth:

Employment of dietitians and nutritionists is projected to grow 7 percent from 2022 to 2032, faster than the average for all occupations.
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Eating Habits:

In this expeditious, fast food world that we live in, nutritionists play a vital role in keeping the population healthy. With the and of Nutrition Professionals, individuals and groups learn ways to improve their eating habits and instill healthy behaviours into everyday life.
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Healthcare System:
Nutritionists are needed all across the areas of the healthcare industry ranging from homes, hospitals & health agencies. However, they  play a vital & integral part in food manufacturing, cafeteria & fitness industry.
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Awareness:
With increased public awareness of the importance of nutrition for our well being and development diverse career opportunities have emerged that support and utilize the fundamentals of the nutrition field.
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Emerging Industry:
Wellness industry has opened doors to various employment opportunities. The demand of services in this sector has led to people from all walks of life making the most of their talent and skills.

Career Prospects

Nutrition & Dietetics give you a chance to broaden your horizon with multiple career prospects.

Health & Wellness

Work in inpatient and outpatient settings like hospitals, Clinics, OPD’s, special care units.

Work as a holistic lifestyle coach.

Some of the renowned organizations to work for are Apollo Hospitals, Jaslok Hospital, H.N Reliance, AIIMS, Talwalkars, Gold’s Gym, VLCC, HealthSpring.

Health And Wellness
Public Health Care Industry

Public Health Nutrition

Work with federal government organizations, such as USDA and FDA.

Work with Non-Government Organizations such as WHO, UNICEF, CRY to help them in their nutrition driven programmes(In short work with government bodies on nutrition campaigns to eradicate social emergencies in the nation).

Some of the renowned organizations to work for are World Health Organization(WHO), UNICEF, CRY.

Food and Hospitality

Food and Hospitality

Chart out cafeteria options and healthy menus for Hospital canteens, provide nutrition interventions in schools, restaurants, Food chains.

Also, provide wellness therapies to aviation industries & medical tourism as well.

Some of the renowned organizations to work for are Ecole Mondiale, Lilavati Hospital, Sodexo, Larsen & Toubro, Tata Consultancy Services.

Private Health Care Industry

Private Health Care Industry

Work in marketing, public relations, quality control, and research and development for various big industries in sectors like Food, Nutraceuticals, Pharma, Food Services.

Some of the renowned organizations to work for are Hexagon Nutrition, Kelloggs, Cadbury, Abbott, GlaxoSmithKline.

Nutrition Education Research

Nutrition Education & Research

Work with state boards of education and nutrition/health councils.

Work in research settings, overseeing clinical trials and interventions.

Work with the academic sector for nutrition awareness to better health as being healthy is becoming crucial with bad lifestyles.

Some of the renowned organizations to work for are Du Pont, Sanofi, Britannia, Nestle, Marico, National Institute of Nutrition.

International Food Organizations

International Food Organizations

An upcoming field in the world of Nutrition is assisting international food organizations like US Aid, CARE, PEACECORP, Center for Food Safety.

Skills Required -An interest in helping others, An analytic personality, Organized, Dependable, Compassionate, Patient, ability to motivate others, Empathy and understanding.

Nutripreneur

Being the owner or manager of a business enterprise who, by risk and initiative, attempts to make profits. A Nutripreneur puts his/her nutrition knowledge to private practice. He/she aims to run a self independent income and also has a keen interest in the welfare of the public but with entrepreneurial touch.

Nutriprenuer

Post Graduate Programmes

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Under Graduate Programmes

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